tag:blogger.com,1999:blog-5637586420316176272.post5619546930403296911..comments2024-02-04T11:03:53.985-08:00Comments on Gourmet by Sally Rae: Chestnut Stuffed Cabbage RollsSally Raehttp://www.blogger.com/profile/18359723367626358855noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5637586420316176272.post-33217131152412119882020-11-03T15:31:40.146-08:002020-11-03T15:31:40.146-08:00Ah yes, street vendors in France is where I got my...Ah yes, street vendors in France is where I got my first taste of fresh roasted chestnuts! The roasted meat is a popular and hearty addition to vegan and vegetarian cooking.Sally Raehttps://www.blogger.com/profile/18359723367626358855noreply@blogger.comtag:blogger.com,1999:blog-5637586420316176272.post-64415877287746495712020-11-03T10:00:45.028-08:002020-11-03T10:00:45.028-08:00Sounds interesting. I've never cooked with che...Sounds interesting. I've never cooked with chestnuts before. Growing up in Toronto, I remember street vendors selling them hot from their carts and serving them in small paper bags.JP McLeanhttps://www.blogger.com/profile/06602414995553307164noreply@blogger.com